Oatmeal cookies

Ingredients:

• oatmeal - 200 gr 
• oatmeal flour - 50 gr
• coconut oil (biological) - 40 gr 
• cane sugar - 4 tbsp.
• baking powder - 1 tsp.
• water (hot) - 125 ml
• salt - flink
• dry cranberries - 3 tbsp.
• pure chocolate - 50 gr

1. Melt cocos oil, add in it oatmeal, oatmeal flour, sugar, baking powder, mix. 
2. Add 125 ml hot water to and knead dough.
3. Eventually add cranberries.
4. Take a piece of the dough and make nice small ball. You can make it flat or leave the shape of a walnut. 
5. Bake in the preheated oven - +190, 20 minutes till golden brown.

On the photo you see I have both, and they are both well baked. The shape of the balls I prefer more, because it looks nicer.

These cookies you can save longer in your favourite cookie jar.

Enjoy! 🍪🍪